Pick 2 of your favorite items to make your Combo.
Arracheras are Grilled to perfection with Scallions, Nopales, Jalapeno, Avocado, and Panela Cheese in a Home Made Red and Green Sauce.
Served in a traditional Hot Molcajete with Mexican Rice, Refried Beans, and Soft Corn Tortillas on the side.
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Pick2 of your favorite items to make your Own Combination.
Served with Mexican Rice, Refried Beans, and Guacamole, Sour Cream, and Pico de Gallo on the side. Learn More
Pick 3 of your favorite items to make your Combo.
Arracheras are Grilled to perfection with Scallions, Nopales, Jalapeno, Avocado, and Panela Cheese in a Home Made Red and Green Sauce.
Served in a traditional Hot Molcajete with Mexican Rice, Refried Beans, and Soft Corn Tortillas on the side.
Learn More
Pick 3 of your favorite items to make your Own Combination.
Served with Mexican Rice, Refried Beans, and Guacamole, Sour Cream, and Pico de Gallo on the side. Learn More
BBQ Pork Ribs Fajitas are served over a bed of sauteed Spanish Onions, Green Peppers, Celery and Tomatoes. Accompanied with Mexican Rice, Refried Beans, Guacamole, Sour Cream, Pico de Gallo, and Fresh Flour Tortillas. Garnished with Cilantro and Jalapeño. Learn More
BBQ Pork Ribs.
Arracheras are Grilled to perfection with Scallions, Nopales, Jalapeno, Avocado, and Panela Cheese in a Home Made Red and Green Sauce.
Served in a traditional Hot Molcajete with Mexican Rice, Refried Beans, and Soft Corn Tortillas on the side.
Learn More
Topped with Ranchera Sauce.
A Large Flour Tortilla rolled with your choice, covered with Melted Cheese.
Served with Mexican Rice, Refried Beans, Pico de Gallo, Guacamole, and Sour Cream on the side. Learn More
A generous portion of Shrimp sauteed with Spring Onions, Roasted Poblano Peppers, Tomatoes, and Garlic, then glazed with Mezcal. Served with White Rice, Steamed Veggies, and Black Beans on the side. Learn More
Grilled Shrimp stuffed with Monterrey Jack Cheese, Jalapeño Pepper Slice, wrapped in Bacon, and Grilled to Perfection.
Fajitas are served over a bed of sauteed Spanish Onions, Green Peppers, Celery and Tomatoes. Accompanied with Mexican Rice, Refried Beans, Guacamole, Sour Cream, Pico de Gallo, and Fresh Flour Tortillas. Garnished with Cilantro and Jalapeño. Learn More
A generous portion of Shrimp sauteed with White Wine, Spanish Onions, Garlic, and Crushed Fresh Red Peppers.
Served with White Rice, Steamed Veggies, and Black Beans on the side. Learn More
A generous portion of Shrimp in shell, sauteed with Garlic, Parsley and glazed with Brandy. Served with White Rice, Steamed Veggies, and Black Beans on the side. Learn More
Grilled Skirt Steak Fajitas are served over a bed of sauteed Spanish Onions, Green Peppers, Celery and Tomatoes. Accompanied with Mexican Rice, Refried Beans, Guacamole, Sour Cream, Pico de Gallo, and Fresh Flour Tortillas. Garnished with Cilantro and Jalapeño. Learn More
Grilled New York Steak, topped with sauteed Spanish Onions, Green Peppers, and Tomatoes. Served with Mexican Rice, Refried Beans, and Salad. Learn More
A Large Bowl of Creamy Seafood Broth, simmered in delightful combination of Shrimp, Scallops, Fresh Salmon, Squid, and Clams cooked with Spanish Saffron, Chopped Green Peppers, Onions and Tomatoes. Served with White Rice on the side. Learn More
Topped with Green Tomatillo Sauce.
Two Rolled Corn Tortillas with Cheese, covered with melted cheese.
Served with Mexican Rice, Refried Beans, Pico de Gallo, Guacamole, and Sour Cream on the side. Learn More
Two Fresh Roasted and Breaded Poblano Peppers, filled with a Monterrey Jack cheese. Covered with Mole Sauce and Melted Cheese. Served with Mexican Rice, Refried Beans, Guacamole, Sour Cream, and Pico de Gallo on the side. Learn More
Grilled Chicken Fajitas are served over a bed of sauteed Spanish Onions, Green Peppers, Celery and Tomatoes. Accompanied with Mexican Rice, Refried Beans, Guacamole, Sour Cream, Pico de Gallo and Fresh Flour Tortillas. Garnished with Cilantro and Jalapeño. Learn More
Grilled Chicken.
Arracheras are Grilled to perfection with Scallions, Nopales, Jalapeno, Avocado, and Panela Cheese in a Home Made Red and Green Sauce.
Served in a traditional Hot Molcajete with Mexican Rice, Refried Beans, and Soft Corn Tortillas on the side.
Learn More
Grilled Lamb Fajitas are served over a bed of sauteed Spanish Onions, Green Peppers, Celery and Tomatoes. Accompanied with Mexican Rice, Refried Beans, Guacamole, Sour Cream, Pico de Gallo and Fresh Flour Tortillas. Garnished with Cilantro and Jalapeño. Learn More
Grilled Shrimp.
Arracheras are Grilled to perfection with Scallions, Nopales, Jalapeno, Avocado, and Panela Cheese in a Home Made Red and Green Sauce.
Served in a traditional Hot Molcajete with Mexican Rice, Refried Beans, and Soft Corn Tortillas on the side.
Learn More
Grilled Shrimp Fajitas are served over a bed of sauteed Spanish Onions, Green Peppers, Celery and Tomatoes. Accompanied with Mexican Rice, Refried Beans, Guacamole, Sour Cream, Pico de Gallo and Fresh Flour Tortillas. Garnished with Cilantro and Jalapeño. Learn More
Grilled Steak Fajitas are served over a bed of sauteed Spanish Onions, Green Peppers, Celery and Tomatoes. Accompanied with Mexican Rice, Refried Beans, Guacamole, Sour Cream, Pico de Gallo and Fresh Flour Tortillas. Garnished with Cilantro and Jalapeño Learn More
Grilled Steak.
Arracheras are Grilled to perfection with Scallions, Nopales, Jalapeno, Avocado, and Panela Cheese in a Home Made Red and Green Sauce.
Served in a traditional Hot Molcajete with Mexican Rice, Refried Beans, and Soft Corn Tortillas on the side.
Learn More
Strips of Grilled NY Steak, sauteed with White Wine, Tomatoes, Onions, Celery, Green Peppers, Jalapeño Peppers, Fried Potatoes, and Cilantro. Served with White Rice and Black Beans on the side. Learn More
A generous portion of Shrimp and Scallop, sauteed with White Wine, Tomatoes, Fried Potatoes, Red Onions, Green Peppers, and Cilantro. Served with White Rice, and Black Beans on the side. Learn More
Tender Morsels of Pork, slowly roasted in Orange Lemon Spanish Style Sauce, topped with sauteed Onions.
Served with White Rice, Black Beans, and Fried Plantains. Learn More
Grilled Skirt Steak, Grilled Chicken, Baby Back Ribs, and Grilled Shrimp. Served as Sizzling Fajita Style.
(Mexican Rice, Refried Beans, Pico de Gallo, Guacamole, Sour Cream, and Fresh Flour Tortillas. Garnished with Cilantro and Jalapeño).
Big enough for two. Learn More
Grilled Skirt Steak, Grilled Chicken, Baby Back Ribs, and Grilled Shrimp. Served as Sizzling Fajita Style.
(Mexican Rice, Refried Beans, Pico de Gallo, Guacamole, Sour Cream, and Fresh Flour Tortillas. Garnished with Cilantro and Jalapeño).
Big enough for three. Learn More
Los Cuates style Fresh Tilapia Fillet, marinated and broiled. Topped with Fresh "Picadillo Salsa". Served with White Rice, Steamed Veggies, and Black Beans on the side. Learn More
Half Roasted Chicken marinated in Acapulco Style Sauce, covered with sauteed Onions, Tomatoes, and Green Peppers.
Served with White Rice, and Black Beans on the side. Learn More
Grilled Chicken Breast topped with Shrimp and smothered with Saffron Sauce. Served with White Rice, Steamed Veggies, and Black Beans on the side. Learn More
Strips of Grilled Chicken Breast, sauteed with White Wine, Tomatoes, Onions, Celery, Green Peppers, Jalapeño Peppers, Fried Potatoes, and Cilantro. Served with White Rice and Black Beans on the side. Learn More
Grilled Chicken Breast topped with Shrimp, and fresh "Picadillo Salsa". Served with White Rice, Steamed Veggies, and Black Beans on the side. Learn More
Topped with Ranchera Sauce.
A Large Flour Tortilla rolled with with Pork, topped with Rachera Sauce and covered with cheese.
Served with Mexican Rice, Refried Beans,Pico de Gallo, Guacamole, and Sour Cream on the side. Learn More
A Large Flour Tortilla rolled with Pork and lightly deep fried.
Served with Mexican Rice, Refried Beans, Pico de Gallo, Guacamole, and Sour Cream on the side. Learn More
Topped with Ranchera sauce.
Two Rolled Corn Tortillas with Pork, covered with Melted Cheese.
Served with Mexican Rice, Refried Beans, Pico de Gallo, Guacamole, and Sour Cream on the side. Learn More
A Fresh Grilled Fillet of Salmon, topped with Shrimp and Scallops, covered with Veracruz Sauce. Served with White Rice, Steamed Veggies, and Black Beans on the side. Learn More
Scallops and Shrimp with Veracruz Sauce.
A Large Flour Tortilla rolled with Scallops and Shrimp topped with Veracruz Sauce and covered with cheese.
Served with Mexican Rice, Refried Beans, Pico de Gallo, Guacamole, and Sour Cream on the side. Learn More
Shrimp and Scallops.
A large flour tortilla rolled with Scallops and Shrimp and lightly deep fried.
Served with Mexican Rice, Refried Beans, Pico de Gallo, Guacamole, and Sour Cream on the side. Learn More
Shrimp and scallops with Veracruz sauce.
Two Rolled Corn Tortillas with Scallops and Shrimp with Veracruz Sauce, covered with Melted Cheese.
Served with Mexican Rice, Refried Beans, Guacamole, Pico de Gallo and Sour Cream. on the side. Learn More
Broiled Tilapia Fillet, Grilled Shrimp and Scallop. Served with Veracruz sauce on the side.
Fajitas are served over a bed of sauteed Spanish Onions, Green Peppers, Celery and Tomatoes. Accompanied with Mexican Rice, Refried Beans, Guacamole, Sour Cream, Pico de Gallo, and Fresh Flour Tortillas. Garnished with Cilantro and Jalapeño. Learn More
Topped with Red Chili Sauce.
A Large Flour Tortilla rolled with Shredded Beef and covered with cheese.
Served with Mexican Rice, Refried Beans,Pico de Gallo, Guacamole, and Sour Cream on the side. Learn More
A Large Flour Tortilla lightly deep fried rolled with Shredded Beef.
Served with Mexican Rice, Refried Beans, Pico de Gallo, Guacamole, and Sour Cream on the side. Learn More
Topped with Red Chili Sauce.
Two Rolled Corn Tortillas with Shredded Beef, covered with melted cheese.
Served with Mexican Rice, Refried Beans, Pico de Gallo, Guacamole, and Sour Cream on the side. Learn More