Pick 2 of your favorite items to make your Combo.
Arracheras are Grilled to perfection with Scallions, Nopales, Jalapeno, Avocado, and Panela Cheese in a Home Made Red and Green Sauce.
Served in a traditional Hot Molcajete with Mexican Rice, Refried Beans, and Soft Corn Tortillas on the side.
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Pick2 of your favorite items to make your Own Combination.
Served with Mexican Rice, Refried Beans, and Guacamole, Sour Cream, and Pico de Gallo on the side. Learn More
Pick 3 of your favorite items to make your Combo.
Arracheras are Grilled to perfection with Scallions, Nopales, Jalapeno, Avocado, and Panela Cheese in a Home Made Red and Green Sauce.
Served in a traditional Hot Molcajete with Mexican Rice, Refried Beans, and Soft Corn Tortillas on the side.
Learn More
Pick 3 of your favorite items to make your Own Combination.
Served with Mexican Rice, Refried Beans, and Guacamole, Sour Cream, and Pico de Gallo on the side. Learn More
BBQ Pork Ribs Fajitas are served over a bed of sauteed Spanish Onions, Green Peppers, Celery and Tomatoes. Accompanied with Mexican Rice, Refried Beans, Guacamole, Sour Cream, Pico de Gallo, and Fresh Flour Tortillas. Garnished with Cilantro and Jalapeño. Learn More
BBQ Pork Ribs.
Arracheras are Grilled to perfection with Scallions, Nopales, Jalapeno, Avocado, and Panela Cheese in a Home Made Red and Green Sauce.
Served in a traditional Hot Molcajete with Mexican Rice, Refried Beans, and Soft Corn Tortillas on the side.
Learn More
Topped with Ranchera Sauce.
A Large Flour Tortilla rolled with your choice, covered with Melted Cheese.
Served with Mexican Rice, Refried Beans, Pico de Gallo, Guacamole, and Sour Cream on the side. Learn More
Grilled Chicken and Steak with Empanadas, Tortillas and your choice of Fried Potatoes or Fried Yucca. Served with Pico de Gallo, Sour Cream and Guacamole on the side. Learn More
A generous portion of Shrimp sauteed with Spring Onions, Roasted Poblano Peppers, Tomatoes, and Garlic, then glazed with Mezcal. Served with White Rice, Steamed Veggies, and Black Beans on the side. Learn More
Grilled Shrimp stuffed with Monterrey Jack Cheese, Jalapeño Pepper Slice, wrapped in Bacon, and Grilled to Perfection.
Fajitas are served over a bed of sauteed Spanish Onions, Green Peppers, Celery and Tomatoes. Accompanied with Mexican Rice, Refried Beans, Guacamole, Sour Cream, Pico de Gallo, and Fresh Flour Tortillas. Garnished with Cilantro and Jalapeño. Learn More
A generous portion of Shrimp sauteed with White Wine, Spanish Onions, Garlic, and Crushed Fresh Red Peppers.
Served with White Rice, Steamed Veggies, and Black Beans on the side. Learn More
A generous portion of Shrimp in shell, sauteed with Garlic, Parsley and glazed with Brandy. Served with White Rice, Steamed Veggies, and Black Beans on the side. Learn More
Grilled Skirt Steak Fajitas are served over a bed of sauteed Spanish Onions, Green Peppers, Celery and Tomatoes. Accompanied with Mexican Rice, Refried Beans, Guacamole, Sour Cream, Pico de Gallo, and Fresh Flour Tortillas. Garnished with Cilantro and Jalapeño. Learn More
Grilled New York Steak, topped with sauteed Spanish Onions, Green Peppers, and Tomatoes. Served with Mexican Rice, Refried Beans, and Salad. Learn More
A Large Bowl of Creamy Seafood Broth, simmered in delightful combination of Shrimp, Scallops, Fresh Salmon, Squid, and Clams cooked with Spanish Saffron, Chopped Green Peppers, Onions and Tomatoes. Served with White Rice on the side. Learn More
Topped with Green Tomatillo Sauce.
Two Rolled Corn Tortillas with Cheese, covered with melted cheese.
Served with Mexican Rice, Refried Beans, Pico de Gallo, Guacamole, and Sour Cream on the side. Learn More
Two Fresh Roasted and Breaded Poblano Peppers, filled with a Monterrey Jack cheese. Covered with Mole Sauce and Melted Cheese. Served with Mexican Rice, Refried Beans, Guacamole, Sour Cream, and Pico de Gallo on the side. Learn More
Fried Corn Turnovers stuffed with a "Guiso" made of Beef or Chicken, Potatoes, and Spices. Served with Hot Green Salsa and Lime on the side. Learn More
Romaine Lettuce, Red Onions, Avocado, Tomatoes, Black Olives, and Hearts of Palms. Served with our House Dressing on the side. Topped with your preference. Learn More
A Large Flour Crispy Tortilla Shell stuffed with Romaine Lettuce and Tomatoes, Red Onion, and Hearts of Palms. Served with our House Dressing, Cheese, Sour Cream, Pico de Gallo, and Guacamole on the side. Topped with your preference. Learn More
Mix Greens, Shredded Cheese, Chips Strips, Onions and Tomatoes. Tossed in Honey mustard. Topped with your preference smothered with BBQ Sauce. Learn More
Grilled Chicken Fajitas are served over a bed of sauteed Spanish Onions, Green Peppers, Celery and Tomatoes. Accompanied with Mexican Rice, Refried Beans, Guacamole, Sour Cream, Pico de Gallo and Fresh Flour Tortillas. Garnished with Cilantro and Jalapeño. Learn More
Grilled Chicken.
Arracheras are Grilled to perfection with Scallions, Nopales, Jalapeno, Avocado, and Panela Cheese in a Home Made Red and Green Sauce.
Served in a traditional Hot Molcajete with Mexican Rice, Refried Beans, and Soft Corn Tortillas on the side.
Learn More
Grilled Lamb Fajitas are served over a bed of sauteed Spanish Onions, Green Peppers, Celery and Tomatoes. Accompanied with Mexican Rice, Refried Beans, Guacamole, Sour Cream, Pico de Gallo and Fresh Flour Tortillas. Garnished with Cilantro and Jalapeño. Learn More