Search results for 'Quesadillas cheese'

Pick 2 of your favorite items to make your Combo. Arracheras are Grilled to perfection with Scallions, Nopales, Jalapeno, Avocado, and Panela Cheese in a Home Made Red and Green Sauce. Served in a traditional Hot Molcajete with Mexican Rice, Refried Beans, and Soft Corn Tortillas on the side. Learn More

Pick 3 of your favorite items to make your Combo. Arracheras are Grilled to perfection with Scallions, Nopales, Jalapeno, Avocado, and Panela Cheese in a Home Made Red and Green Sauce. Served in a traditional Hot Molcajete with Mexican Rice, Refried Beans, and Soft Corn Tortillas on the side. Learn More

BBQ Pork Ribs. Arracheras are Grilled to perfection with Scallions, Nopales, Jalapeno, Avocado, and Panela Cheese in a Home Made Red and Green Sauce. Served in a traditional Hot Molcajete with Mexican Rice, Refried Beans, and Soft Corn Tortillas on the side. Learn More

Topped with Ranchera Sauce. A Large Flour Tortilla rolled with your choice, covered with Melted Cheese. Served with Mexican Rice, Refried Beans, Pico de Gallo, Guacamole, and Sour Cream on the side. Learn More

Grilled Shrimp stuffed with Monterrey Jack Cheese, Jalapeño Pepper Slice, wrapped in Bacon, and Grilled to Perfection. Fajitas are served over a bed of sauteed Spanish Onions, Green Peppers, Celery and Tomatoes. Accompanied with Mexican Rice, Refried Beans, Guacamole, Sour Cream, Pico de Gallo, and Fresh Flour Tortillas. Garnished with Cilantro and Jalapeño. Learn More

Topped with Green Tomatillo Sauce. Two Rolled Corn Tortillas with Cheese, covered with melted cheese. Served with Mexican Rice, Refried Beans, Pico de Gallo, Guacamole, and Sour Cream on the side. Learn More

Mini Chimichanga fill with fresh cheesecake and topped with fresh strawberry and chocolate syrup. Learn More

Two Fresh Roasted and Breaded Poblano Peppers, filled with a Monterrey Jack cheese. Covered with Mole Sauce and Melted Cheese. Served with Mexican Rice, Refried Beans, Guacamole, Sour Cream, and Pico de Gallo on the side. Learn More

Traditional Los Cuates home made cheesecake. Learn More

A Large Flour Crispy Tortilla Shell stuffed with Romaine Lettuce and Tomatoes, Red Onion, and Hearts of Palms. Served with our House Dressing, Cheese, Sour Cream, Pico de Gallo, and Guacamole on the side. Topped with your preference. Learn More

Mix Greens, Shredded Cheese, Chips Strips, Onions and Tomatoes. Tossed in Honey mustard. Topped with your preference smothered with BBQ Sauce. Learn More

Grilled Chicken. Arracheras are Grilled to perfection with Scallions, Nopales, Jalapeno, Avocado, and Panela Cheese in a Home Made Red and Green Sauce. Served in a traditional Hot Molcajete with Mexican Rice, Refried Beans, and Soft Corn Tortillas on the side. Learn More

Grilled Shrimp. Arracheras are Grilled to perfection with Scallions, Nopales, Jalapeno, Avocado, and Panela Cheese in a Home Made Red and Green Sauce. Served in a traditional Hot Molcajete with Mexican Rice, Refried Beans, and Soft Corn Tortillas on the side. Learn More

Grilled Steak. Arracheras are Grilled to perfection with Scallions, Nopales, Jalapeno, Avocado, and Panela Cheese in a Home Made Red and Green Sauce. Served in a traditional Hot Molcajete with Mexican Rice, Refried Beans, and Soft Corn Tortillas on the side. Learn More

Crispy Corn Chips over a base of Refried Beans, covered with Melted Cheese and Carnitas, Beans, and garnished with Jalapeño Peppers. Served with Guacamole, Sour Cream, and Pico de Gallo on the side. Learn More

Crispy Corn Chips over a base of Refried Beans, covered with Melted Cheese, Beans, and garnished with Jalapeño Peppers. Served with Guacamole, Sour Cream, and Pico de Gallo on the side. Learn More

Crispy Corn Chips over a base of Refried Beans, covered with Melted Cheese and Chicken, Beans, and garnished with Jalapeño Peppers. Served with Guacamole, Sour Cream, and Pico de Gallo on the side Learn More

Crispy Corn Chips over a base of Refried Beans, covered with Melted Cheese and Lamb, Beans, and garnished with Jalapeño Peppers. Served with Guacamole, Sour Cream, and Pico de Gallo on the side. Learn More

Crispy Corn Chips over a base of Refried Beans, covered with Melted Cheese, Mix Chicken and Steak, Beans, and garnished with Jalapeño Peppers. Served with Guacamole, Sour Cream, and Pico de Gallo on the side. Learn More

Crispy Corn Chips over a base of Refried Beans, covered with Melted Cheese and Shrimp, Beans, and garnished with Jalapeño Peppers. Served with Guacamole, Sour Cream, and Pico de Gallo on the side. Learn More

Crispy Corn Chips over a base of Refried Beans, covered with Melted Cheese and Steak, Beans, and garnished with Jalapeño Peppers. Served with Guacamole, Sour Cream, and Pico de Gallo on the side. Learn More

Topped with Ranchera Sauce. A Large Flour Tortilla rolled with with Pork, topped with Rachera Sauce and covered with cheese. Served with Mexican Rice, Refried Beans,Pico de Gallo, Guacamole, and Sour Cream on the side. Learn More

Topped with Ranchera sauce. Two Rolled Corn Tortillas with Pork, covered with Melted Cheese. Served with Mexican Rice, Refried Beans, Pico de Gallo, Guacamole, and Sour Cream on the side. Learn More

Two Fresh Flour Tortillas stuffed with Monterrey Jack, Cheddar Cheese and Chicken. Served with Guacamole, Pico de Gallo, and Sour Cream. Learn More

Two Fresh Flour Tortillas stuffed with Monterrey Jack, Cheddar Cheese and Carnitas. Served with Guacamole, Pico de Gallo, and sour cream. Learn More

Two Fresh Flour Tortillas stuffed with Monterrey Jack and Cheddar Cheese. Served with Guacamole, Pico de Gallo, and sour cream. Learn More

Two Fresh Flour Tortillas stuffed with Monterrey Jack, Cheddar Cheese and Lamb. Served with Guacamole, Pico de Gallo, and sour cream. Learn More

Two Fresh Flour Tortillas stuffed with Monterrey Jack, Cheddar Cheese, Mushrooms or Spinach. Served with Guacamole, Pico de Gallo and Sour Cream. Learn More

Two Fresh Flour Tortillas stuffed with Monterrey Jack, Cheddar Cheese and Shrimp. Served with Guacamole, Pico de Gallo, and sour cream. Learn More

Two Fresh Flour Tortillas stuffed with Monterrey Jack, Cheddar Cheese and Steak. Served with Guacamole, Pico de Gallo, and sour cream. Learn More

Spicy White Cheese Dip. Learn More

Spicy White Cheese Dip with Ground Beef, Sour Cream, and Spanish Onions on top. Learn More

Yellow Cheese Dip. Learn More

Yellow Cheese Dip with Ground Beef, Sour Cream, and Spanish Onions on top. Learn More

Scallops and Shrimp with Veracruz Sauce. A Large Flour Tortilla rolled with Scallops and Shrimp topped with Veracruz Sauce and covered with cheese. Served with Mexican Rice, Refried Beans, Pico de Gallo, Guacamole, and Sour Cream on the side. Learn More

Shrimp and scallops with Veracruz sauce. Two Rolled Corn Tortillas with Scallops and Shrimp with Veracruz Sauce, covered with Melted Cheese. Served with Mexican Rice, Refried Beans, Guacamole, Pico de Gallo and Sour Cream. on the side. Learn More

Topped with Red Chili Sauce. A Large Flour Tortilla rolled with Shredded Beef and covered with cheese. Served with Mexican Rice, Refried Beans,Pico de Gallo, Guacamole, and Sour Cream on the side. Learn More

Topped with Red Chili Sauce. Two Rolled Corn Tortillas with Shredded Beef, covered with melted cheese. Served with Mexican Rice, Refried Beans, Pico de Gallo, Guacamole, and Sour Cream on the side. Learn More

Shredded Cheese Side Order. Learn More

Topped with Green Tomatillo Sauce. Two Rolled Corn Tortillas with Shredded Chicken, covered with Melted Cheese. Served with Mexican Rice, Refried Beans, Pico de Gallo, Guacamole, and Sour Cream on the side. Shredded Chicken main contain bone. Learn More

Topped with Green Tomatillo Sauce. A Large Flour Tortilla rolled with Shredded Chicken, topped with Green Tomatillo Sauce and covered with cheese. Served with Mexican Rice, Refried Beans, Pico de Gallo, Guacamole, and Sour Cream on the side. Shredded chicken may contain bone. Learn More

A Medium Bowl of Mexican simmered Chicken Broth with Mixed Vegetables. Served with Corn Tortilla Strips, Cilantro, Cheese, and Avocado. Learn More

Topped with Green Tomatillo sauce. Two Rolled Corn Tortillas with Spinach, covered with Melted Cheese. Served with Mexican Rice, Refried Beans, Pico de Gallo, Guacamole, and Sour Cream on the side. Learn More

Three Crispy Corn Tortillas filled with Tomatoes, Lettuce and Cheese, topped with your preference. Served with Mexican Rice, Refried Beans, Guacamole, Sour Cream, and Pico de Gallo on the side. Learn More

Two large Tamales, made with boiled rolled Corn Meal with marinated Chickcen Chunks, covered with Melted Cheese. Served with Mexican Rice, Refried Beans, Guacamole, Pico de Gallo, and Sour Cream. Chicken may contain bone. Learn More

Crispy Fried Green Plantain Pieces, topped with Guacamole and Shredded Cheese. Learn More

Vegetables: Broccoli, Carrots, Mushrooms,Tomatoes, and Zucchini. Arracheras are Grilled to perfection with Scallions, Nopales, Jalapeno, Avocado, and Panela Cheese in a Home Made Red and Green Sauce. Served with White Rice, Black Beans, and Soft Corn Tortillas on the side Learn More